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Delicious Toppings to Make Your Cinnamon Roll Extra Special - Part 2

Cinnamon rolls are a delicious treat that can be enjoyed for breakfast, snacks, or desserts. Often we like to make them with traditional cream cheese frosting, but there’s no reason you should limit your topping possibilities! There are some creative and delicious toppings out there that will make your cinnamon rolls something special.

Read on as we provide five delicious topping ideas that you can use to take your cinnamon rolls to the next level. With these topping suggestions, you’ll be able to indulge in this sweet treat like never before.

1. Make It Creamy With Cream Cheese Frosting

Cream cheese frosting adds a creamy, tangy flavor to the sweet and spiced cinnamon roll. It complements the flavors of the cinnamon filling and gives the baked treat a rich finish.

To apply the cream cheese frosting to your cinnamon rolls, pipe it onto the rolled-out dough before baking or spread it on top of warm cinnamon rolls once they’re out of the oven.

2. Add some Coconut Flakes

Adding some coconut flakes to your delicious toppings for your cinnamon rolls is an excellent way to enhance the flavor of this classic sweet treat. Coconut flakes are small, thin flakes of dried coconut that have a unique, sweet taste and can add a crunchy texture to your rolls. They can easily be sprinkled on top of the frosting before you put the rolls in the oven. Not only do they add a subtle sweetness, but they also give the rolls a beautiful visual appeal.

3. Get Creative With Fruit Toppings

Fruit can be a great way to make your cinnamon rolls even more delicious. You can use loads of fruit toppings to give your cinnamon rolls an extra flavor kick. From fresh berries to dried fruits, there are plenty of options.

You can start by adding a sprinkle of fresh or dried berries to your warm cinnamon rolls. Berries such as blueberries, strawberries, raspberries, and blackberries go well with cinnamon. For a sweeter taste, you can also try sliced bananas, apples, or pears.

4. Go Loco With Choco Tops

Adding a few spoonfuls of chocolate chips onto your cinnamon roll dough before rolling it up and then topping it with a generous helping of melted chocolate chips is sure to be a hit amongst your family and friends.

But if you’re looking for the ultimate cinnamon roll experience, go loco with Choco Tops! These bite-sized treats are made with real cocoa butter, giving them an intense chocolate flavor that will add depth to your rolls. Sprinkle these on top of your rolls before baking, and they will melt into creamy bliss while they cook in the oven.

5. Add a Savory Touch With Cheese

The salty taste of cheese complements the sweet and fluffy texture of the cinnamon rolls, making them even more delicious. When selecting a cheese for your cinnamon roll toppings, you should consider what type of cheese you want to pair with the flavor of cinnamon.

Soft cheeses like goat cheese, cream cheese, or ricotta are crumbly and creamy. They offer a mild flavor that is ideal for adding extra flavor without overwhelming the classic taste of cinnamon.

Once you have selected your cheese, you will want to ensure it is nicely melted on top of the cinnamon rolls. You can either melt the cheese directly on top of the unbaked cinnamon rolls or place pre-shredded cheese over them before baking.


When it comes to making delicious cinnamon rolls, experimenting with different toppings is a great way to cater to all palates. There are plenty of topping options available that can easily be combined to create some delectable treats. Even the most basic cinnamon rolls can be elevated and made extra special with the right mix of toppings. So grab your rolling pin and get creative!

Do you want to eat Norwegian cinnamon bread right now? Check out Ana's Norwegian Bakeri! We make it our business to create and sell classic Norwegian pastries and bread. We have a large selection of bread, including cinnamon rolls, that will satisfy your cravings. Order today!

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